cauliflower rice with avocado, tomatoes and garbanzo beans vegan recipe

Cauliflower rice




  • 4 cups cauliflower florets
  • 1 cup canned/cooked garbanzo beans
  • 1 cup cherry tomatoes
  • 1 1/2 avocados


  • juice of 1/2 lime
  • 2 tbsp nutritional yeast (optional)
  • 1 tbsp hemp seeds (optional)


Put in a blender or food processor the cauliflower and blend until it resembles rice. Add the cauliflower in a big bowl. Then, cut the cherry tomatoes in half and the avocado in square pieces. Add the tomatoes and avocado in the bowl as well as the garbanzo beans. Finally, add the lime juice, nutritional yeast and hemp seeds, and mix well.

Leave a Reply

Your email address will not be published. Required fields are marked *