- 3 cups of zucchini noodles
- 1/2 cup of cherry tomatoes
- 1 avocado
- 1 garlic clove
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp crushed red pepper
- 1/2 tsp salt
- 1 tbsp extra virgin olive oil
Optional: 1 tbsp nutritional yeast and 1 tsp hemp seeds.
Put the zucchini noodles in a bowl. Then cut the cherry tomatoes in half and add them to the bowl.
For the sauce, on a plate, mash with a fork the avocado until smooth. Peel the garlic clove and on a cutting board cut it in very tiny pieces (you can also use a garlic press if you have one). Then add the garlic, onion powder, garlic powder, salt, olive oil, and crushed red pepper to the avocado. With a fork, mix everything together.
Finally, add the avocado sauce to the noodles and mix well. You can add nutritional yeast and hemp seeds for a twist in flavor.